Red Clover Description

Red Clover (Trifolium pratense) is a versatile and nutrient-packed green that can be enjoyed as sprouts or microgreens. Known for its mild, slightly sweet flavor and crunchy texture, red clover is a nutritious addition to salads, smoothies, sandwiches, and more.

• Scientific Name: Trifolium pratense
• Flavor Profile: Mild, sweet, and fresh
• Texture: Crisp and tender microgreens
• Ease of Growing: Quick to sprout (5-7 days) with minimal maintenance
• Culinary Uses: Perfect for topping salads, wraps, grain bowls, and sandwiches, or blending into green smoothies. Their mild taste and delicate crunch make red clover microgreens perfect for elevating both savory and sweet dishes.
• Growing Tips: Red clover thrives with moderate light, consistent moisture, and well-drained soil. Suitable for indoor or outdoor growing.