Green Pea Description

Green peas, a nutritious and versatile legume, are widely enjoyed in various forms, including as sprouts and microgreens. Known for their mild, slightly sweet flavor, green peas are packed with essential nutrients that offer a wide range of health benefits. Whether incorporated into salads, smoothies, or used as a garnish, green pea sprouts and microgreens are an excellent addition to a balanced diet.

• Scientific Name: Pisum sativum
• Flavor Profile: Mild, sweet, and slightly earthy
• Texture: Tender, crisp leaves and stems with a fresh bite
• Culinary Uses: Green pea sprouts and microgreens can be added to salads, sandwiches, soups, and smoothies for a nutrient boost. They also pair well with other leafy greens and herbs in vegetable dishes or as garnish.
• Storage: Keep green pea sprouts or microgreens in a sealed container in the refrigerator to maintain freshness. Dried seeds should be stored in an airtight container in a cool, dry place.