DILL OIL - anethum graveolens - 100% Pure

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General Information:

  • Botanical Name: Anethum graveolens
  • Family: Apiaceae (Umbelliferae)
  • Extraction Method: Steam distillation
  • Plant Part: Seeds
  • Origin: Native to the Mediterranean region and Western Asia

Appearance and Aroma:

  • Color: Colorless to pale yellow
  • Consistency: Thin
  • Aroma: Fresh, sweet, and slightly spicy with a hint of herbal fragrance

Properties and Components:

  • Therapeutic Properties: Dill essential oil is known for its various therapeutic properties, including:
    • Digestive: Aids digestion and relieves digestive discomfort
    • Antispasmodic: Relieves muscle spasms
    • Antimicrobial: Helps inhibit the growth of microorganisms
    • Carminative: Helps relieve flatulence and bloating
    • Galactagogue: Promotes milk production in nursing mothers
  • Major Components: The main chemical constituents found in Dill essential oil are:
    • Carvone
    • Limonene
    • Dillapiol
    • Myristicin
    • Alpha-phellandrene

Note: This information is provided for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Please consult a certified Aromatherapist or healthcare professional before using Basil Holy essential oil for any specific health concerns or conditions