Beetroot Description

Beetroot (Beta vulgaris) seeds are small, hard, dark brown seeds that are commonly sprouted to produce vibrant, deep purple-red beetroot microgreens. These microgreens are rich in essential vitamins, minerals, and antioxidants, offering a nutrient-packed addition to your diet. Beetroot microgreens are known for their earthy flavor and eye-catching color, making them a versatile ingredient in various dishes. They are easy to grow, with a quick sprouting time, making them perfect for home gardeners and beginners alike.

• Scientific Name: Beta vulgaris
• Flavor Profile: Earthy, slightly sweet
• Texture: Tender, crunchy microgreens
• Ease of Growing: Easy to sprout, grows quickly in just 7-10 days
• Culinary Uses: Ideal for salads, smoothies, sandwiches, or as a garnish to add flavor and color
• Growing Tips: Beetroot seeds can be grown in a variety of conditions and require minimal maintenance, making them perfect for beginner gardeners.