Alfalfa Description

Alfalfa (Lucerne - Medicago sativa) is a versatile and nutrient-packed seed that can be grown into crunchy, fresh sprouts or vibrant microgreens. These small, tender greens have a mild, nutty flavor, making them an excellent addition to a variety of dishes. Alfalfa is easy to grow, requiring only a few days to sprout, and thrives in a wide range of growing conditions, making it ideal for both beginners and experienced gardeners. With its delicate texture and bright green appearance, alfalfa enhances the visual appeal of salads, wraps, sandwiches, or can be used as a garnish for added flavor and texture.

• Scientific Name: Medicago sativa (commonly known as Lucerne)
• Flavor Profile: Mild, nutty flavor
• Texture: Crunchy, tender greens
• Ease of Growing: Quick sprouting in a variety of conditions, suitable for home gardeners
• Culinary Uses: Commonly used in cold dishes like salads, wraps, and sandwiches. It also serves as a garnish for added texture and flavor.
• Growing Tips: Thrives in a variety of growing conditions and is easy to grow, making it perfect for beginners. It requires only a few days to sprout.