Growing Instructions for Sweet Basil:
Season: Warm-season crop, after the last frost.
Soil: Well-draining, fertile soil, pH 6.0-7.5.
Planting: Start from seeds or transplants.
Spacing: Plant 12-18 inches apart.
Watering: Keep soil consistently moist.
Sunlight: Full sun.
Harvest: Once the plant has several sets of leaves, prune as needed.
Nutrition (per 100g):
- Calories: Approx. 23 kcal.
- Vitamins: Contains vitamin K and vitamin A.
- Minerals: Source of calcium and iron.
- Flavor: Aromatic and slightly peppery.