French Salad Blend Description

French Salad Mix is a carefully curated mix of seeds inspired by the flavors of French cuisine. This sophisticated blend features Alfalfa, Cumin, Fenugreek, Onion, Japanese Radish, Red Cabbage, and Red Clover seeds, offering a unique combination of mild, earthy, and peppery flavors with a delightful variety of textures. Perfect for adding a gourmet twist to your salads, wraps, or sandwiches, this blend is as nutritious as it is delicious.

• Flavor Profile: Mild, peppery, and slightly sweet with notes of fresh greens and subtle spice
• Texture: Crisp and light with a satisfying bite
• Ease of Growing: Quick and easy to sprout at home, perfect for microgreens and salads
• Culinary Uses: Elevate salads, sandwiches, wraps, or garnishes with this versatile blend
• Growing Tips: Soak seeds overnight and sprout in a jar or sprouting tray for 3-6 days, rinsing twice daily. Enjoy fresh for maximum flavor and nutrition.

Ingredient Highlights

• Alfalfa (Medicago sativa)
  Known as a superfood sprout, Alfalfa is rich in protein, vitamins A, C, E, and minerals, offering a mild, slightly nutty flavor.

• Cumin (Cuminum cyminum)
  Aromatic and nutritious, cumin adds a subtle spice and delivers antioxidants and digestive support.

• Fenugreek (Trigonella Foenum-graecum)
  Golden and slightly pungent, these sprouts are rich in protein, fiber, and iron, known for their role in blood sugar regulation.

• Onion (Allium cepa)
  Crisp with a mild onion flavor, these sprouts are a good source of Vitamin C and manganese for immune and bone health.
  

• Radish Japanese (Raphanus sativus)
  Peppery and robust, radish sprouts provide Vitamin C, calcium, and a radish-like punch of flavor.

• Red Cabbage (Brassica oleracea)
  Mild cabbage flavor with beautiful color, packed with polyphenols, fiber, and Vitamin K.

• Red Clover (Trifolium pratense)
  Mild and green, these sprouts are rich in isoflavones, protein, and essential minerals for hormonal and overall health.